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- oat_cookies @recipes
- (4oz) Margarine * 100g (4oz) Castor Sugar * 1 Egg * 1 Teaspoon Baking Powder * 200g (8oz) Porri... ne and sugar until light and fluffy. Stir in the egg, oats, sifted baking power, and salt. Transfer t
- lemon_meringue_pie @recipes
- nd thick. Then add the following and mix until thick. * 2 egg yolks * 1 whole egg * 50g butter
- cheese_and_onion_pie @recipes
- n with one half and moisten the edges with beaten egg or water. Put in the filling and cover with the ... of pastry. Trim and decorate. Brush with beaten egg if liked. Bake in a fairly hot oven (Gas 6 400F
- short_crust_pastry @recipes
- ry is brushed over with water (or the white of an egg) and sprinkled with sugar just before it goes int