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- oat_cookies
- C). Cream together the margarine and sugar until light and fluffy. Stir in the egg, oats, sifted baking... and salt. Transfer to a floured board and knead lightly. Roll out thinly and cut into rounds. Place on a greased baking tray and bake for 15-20 minutes until lightly coloured.
- basic_biscuit
- Mark 3 (325F/170C). Place on a greased baking tray and bake for 15-20 minutes until lightly coloured.
- fish_pie
- into the mashed potatoes, and place on top of the fish. Lightly brown in a hot oven, or under a grill.
- victoria_sponge_cake
- (18cm) sponge tins, at least 1 inch (2.5cm) deep, lightly greased and lined with greaseproof paper (also