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- victoria_sponge_cake
- n to gas mark 3 (325F/170C). Take a large, roomy mixing bowl and sift flour and baking powder into it,... c hand whisk - until thoroughly combined. If the mixture doesn't drop off a wooden spoon easily when t... ns of warm water and whisk again. Now divide the mixture between the two prepared tins, level off and
- short_crust_pastry
- oz margarine or lard or cooking fat and margarine mixed * 4 tablespoons (approx) cold water - Sift... resembles find breadcrumbs. - Add the water and mix into a stiff paste using a knife. - Turn out on
- fish_pie
- n powder. * 1 pound (454g) of mashed potatoes. Mix the cooked fish and peeled prawns into the white ... Season with parsley, salt and pepper to taste. Mix the onion powder into the mashed potatoes, and pl
- gingerbread_biscuits
- d sugar until soft. Work in the dry ingredients, mix with a little warm syrup into a dough. Knead and
- scones
- n the sugar and fruit or cheese. - Add milk and mix with a knife to form a soft dough. - Turn out o
- lemon_meringue_pie
- til smooth and thick. Then add the following and mix until thick. * 2 egg yolks * 1 whole egg *
- cheese_and_onion_pie
- et grater, chopping the remaining pieces finely. Mix onion, cheese and seasoning thoroughly. Prepare
- mincemeat_cake
- Stir in the flour. Stir in the mincemeat. The mixture should be moist, but this depends on how runn