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- scones
- ng Power * 75g/3oz Margarine * 25g/1oz Caster Sugar * 7 Tablespoons of milk (or 1 egg + milk) Vari... * Fruit: * Add 75g/3oz Currants with the Sugar * Cheese: * Omit the Sugar * Add 1 Level Teaspoon of Mustard * 75g/3oz Grated Chees... Cut up the margarine and rub in. - Stir in the sugar and fruit or cheese. - Add milk and mix with a
- victoria_sponge_cake
- utter (at room temperature) * 4oz (110g) Caster Sugar * 2 Large Eggs * 2-3 drops of Vanilla Essence * Jam * Sifted Icing Sugar You will require two 7-inch (18cm) sponge tins, ... when cool, sandwich the cakes together with jam (and fresh cream if desired) and dust with icing sugar.
- gingerbread_biscuits
- ngerbread Biscuits ====== * 4oz Butter * 4oz Sugar * 9oz Flour * 1/2 Teaspoon Bicarbonate of Sod... d Syrup Makes 24 biscuits. Cream the butter and sugar until soft. Work in the dry ingredients, mix wit
- mincemeat_cake
- * 3oz Margarine * 1oz Lard * 3oz Soft Brown Sugar * 2 Eggs * 7oz Self Raising Flour * 12oz Mi... ease a 7 inch tin. Cream the margarine, lard and sugar together. Add the eggs. Stir in the flour. Sti
- oat_cookies
- = * 100g (4oz) Margarine * 100g (4oz) Castor Sugar * 1 Egg * 1 Teaspoon Baking Powder * 200g (... 3 (325F/170C). Cream together the margarine and sugar until light and fluffy. Stir in the egg, oats, s
- basic_biscuit
- * 5oz Margarine * 5oz Lard * 5oz Oats * 5oz Sugar * 2 Eggs Makes 30 biscuits. Pre-heat oven to
- lemon_meringue_pie
- water * 2tbl cornflour * 100ml golden castor sugar Place all ingredients in a saucepan on a low hea
- short_crust_pastry
- water (or the white of an egg) and sprinkled with sugar just before it goes into the oven. Use gas mark