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- victoria_sponge_cake
- Sugar You will require two 7-inch (18cm) sponge tins, at least 1 inch (2.5cm) deep, lightly greased a... Now divide the mixture between the two prepared tins, level off and bake on the centre shelf of the o... about 30 minutes. When cooked, leave then in the tins for only about 30 seconds, then loosen the edges
- gingerbread_biscuits
- ut out with a cutter. Place figures on a greased tin, add currants etc. for eyes and buttons. Bake in... te oven (Gas 4, 350F, 180C) for 10-15 minutes. Allow to cool slightly before lifting onto a wire tray.
- mincemeat_cake
- t * a little Milk if necessary Grease a 7 inch tin. Cream the margarine, lard and sugar together. ... for about an hour, until the top is firm and the cake is shrinking slightly from the edge of the tin.
- cheese_and_onion_pie
- out into two rounds. Line a seven inch sandwich tin with one half and moisten the edges with beaten e