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victoria_sponge_cake
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====== Victoria Sponge Cake ====== * 4oz (110g) Self Raising Flour * 1 teaspoon Baking Powder *... 2 teaspoons of warm water and whisk again. Now divide the mixture between the two prepared tins, leve
cheese_and_onion_pie
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and seasoning thoroughly. Prepare the pastry. Divide the pastry in half and roll out into two rounds
recipes
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* [[Gingerbread Biscuits]] * [[Scones]] * [[Victoria Sponge Cake]] * [[Mincemeat Cake]] * [[